From March 25th to 29th, the kitchen at Higuerón Marbella Golf Resort will transform to offer a unique culinary experience inspired by the traditions of Japanese gastronomy. For five days, food lovers will be able to enjoy a special proposal that pays tribute to the delicate balance of flavours, textures and presentation that defines Japanese cuisine.
Our kitchen will become a true stage of creativity and precision, where each dish has been designed to transport guests to Japan, bite by bite. The experience will feature a carefully crafted selection of sushi rolls, perfectly prepared gyozas, high-quality sashimi, and a variety of Japanese-inspired starters, all made with fresh ingredients and great attention to detail.
In this gastronomic experience, sharing is also part of the journey. For this reason, special combos for 2 or 4 people have been designed — perfect for enjoying with a partner, friends or family. These combinations allow guests to discover different flavours and preparations at the same table, turning every meal into a moment to savour and share.
This themed week is the perfect opportunity for those who want to explore new flavours, as well as for Japanese cuisine lovers looking for a different dining experience in an exclusive setting.
Below, you will find the special menus prepared for this occasion, carefully designed so you can enjoy an authentic Japanese gastronomic getaway during these days.
As availability is limited, we recommend booking your table in advance to make sure you don’t miss this limited-time experience. Reservations can be made via email at francesc@marbellagolf.com or by calling +34 952 830 500 (ext. 3).
Reserve your table and let yourself be carried away by the art of Japanese cuisine at Higuerón Marbella Golf Resort.
